So we went to Gen Kai again last weekend. :o) It started out simple enough.
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But when you order Omakase, you never know what will happen. This would be mackerel sashimi:
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Honestly, it was some of the best sashimi I've ever had. And what a [mildly alarming] presentation!
Here's Colin eating the fish head, after it was sent to the kitchen to be deep fried.
(P.S. I ate a fish eyeball. Yep.)
Sashimi Roll:
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Then... Jun-san brought out the squid. The whole squid. A whole squid, I tell you:
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I hadn't eaten a whole squid before. It was... squid-like. I also hadn't tried salmon roe either! (the orange stuff.) It's like inflated, balloon-like caviar.
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And that's my story.
:o)
But when you order Omakase, you never know what will happen. This would be mackerel sashimi:
Honestly, it was some of the best sashimi I've ever had. And what a [mildly alarming] presentation!
Here's Colin eating the fish head, after it was sent to the kitchen to be deep fried.
(P.S. I ate a fish eyeball. Yep.)
Then... Jun-san brought out the squid. The whole squid. A whole squid, I tell you:
I hadn't eaten a whole squid before. It was... squid-like. I also hadn't tried salmon roe either! (the orange stuff.) It's like inflated, balloon-like caviar.
And that's my story.
:o)